Top Five Gluten Free Eateries in Waco
Alpha Omega Grill & Bakery
929 Franklin Ave, Waco, TX 76701
Built out of an old transmission shop in historic downtown Waco, Alpha Omega Grill & Bakery is a fantastic Mediterranean joint serving gyro sandwiches, fresh pita, and mezze platters. There is much on this menu to obsess over, and a second location was opened in Hewitt for locals who couldn’t get enough. Alpha Omega offers gluten free, dairy free, and vegan options.

Around the World Bakery
119 N 12th St, Waco, TX 76701
This bakery and coffee shop is bringing internationally inspired desserts directly to downtown Waco. Owned by Hillsboro native, Adilene Camarena, this shop was inspired by the owner’s travels around the world and her own passions in culinary arts. With gluten free options, this bakery takes you around the world from your neighborhood.
Harvest on 25th
112 N 25th St, Waco, TX 76710
This locally owned farm to table restaurant in Waco serves breakfast and lunch everyday from 8 am to 3 pm. With vegan options, gluten free possibilities, and recipes that push the boundaries of standard food, Harvest has something to easily satisfy everyone. With picnic style tables, flowers at every turn, and laughter echoing through the space, Harvest is the place to be with some beautiful community.

Revival Eastside Eatery
704 Elm Ave, Waco, TX 76704
In the heart of historic East Waco, this female owned business serves up delicious salads, sandwiches, and burgers. With a list of craft beers and wine to sip on, Revival has everything you could possibly be craving! Try their iconic sweet potato fries or tomato soup, which are bursting with flavor in every bite.

YAKI Texas Teriyaki
1307 S Valley Mills Dr, Waco, TX 76711
Keeping it simple so that more can enjoy it, YAKI Texas Teriyaki is gluten, dairy, and nut free. This drive-in on Valley Mills serves BBQ rice boxes to-go. Spice up your favorite dish with specialty house sauces, also known as “soss.” Rice, protein, soss, and slaw–a complete meal in a box! Fun foods, crazy colors, and mindful meals makes YAKI one of the best.
While these facilities have gluten free options on the menu, it is important to consider cross contamination in all cases. Please double check with each eatery to confirm their gluten-free dedication. Some items from these places are not safe for those with celiac disease.

Elizabeth Riley hails from Tennessee and is a graduate of English Literature and Professional Writing & Rhetoric from Baylor University. With passions in archival preservation, communal connection, and women in sports, she writes because it matters, with hopes of bridging villages and fostering revelry amongst them.